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Pad Prik Khing
With kaffir lime leaves, green bean, red bell pepper and sweet chili paste.
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Nua Yaang (CERTIFIED ANGUS BEEF)
Marinated & grilled 8 oz flat iron steak served with mix spring, cucumber, to red & green onion and thai roasted chili dipping lime sauce & sticky rice.
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Pad Kabocha Squash
Stir fried with garlic and egg.
