Stir fried scallop, shrimp, squid, green mussels, and fish fillet with bell pepper, garlic, chili and basil..
See those other items from SEAFOOD.
Steamed in clay pot with ginger, celery, garlic and cilantro.
Seared, with garlic, chili, bell pepper, onion and basil.
Grilled salmon fillet served with steamed broccoli and carrot in teriyaki sauce.